- 8
0/5
(0 Votes)
Ingredients
- 6 tablespoons butter, melted
- 3 tablespoons grated Parmesan cheese
- 8 medium unpeeled red potatoes (about 2-3/4 pounds), halved lengthwise
Preparation
Step 1
Directions
Pour butter into a 13-in. x 9-in. baking pan. Sprinkle Parmesan
cheese over butter. Place potatoes with cut side down over cheese.
Bake uncovered, at 400° for 40-45 minutes or until tender.
Yield: 8 servings.