bread-peach #2

By momofsixplus1

Ingredients

• 3 eggs
• 2 cups white sugar
• 2 tsp vanilla extract
• 1 cup vegetable oil
• 2 cups diced canned peaches, drained
• 3 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp salt
• 1 tsp baking soda
• 3 tsp ground cinnamon
• 1/2 cup chopped walnuts

Preparation

Step 1

preheat oven to 350, grease and flour two 8 x 4 inch loaf pans.

in a large bowl, beat the eggs lightly. blend in the sugar, oil, and vanilla. add flour, baking powder, baking soda, salt and cinnamon; mix just to combine. stir in the peaches and nuts. pour batter into prepared pans

bake for about 1 hour