Copycat Olive Garden Capellini Pomodoro Recipe

By vealam

Ingredients

• 8 Roma tomatoes, seeded and diced
• 11 fresh basil leaves, chopped
• 2 1/2 cloves garlic, minced
• 6 tablespoons extra virgin olive oil
• 2 tablespoons balsamic vinegar
• salt & pepper, to taste
• 1 box angel hair or capellini pasta, cooked according to pkg.

Preparation

Step 1

While the pasta is cooking, whisk together balsamic vinegar and extra virgin olive oil in a large mixing bowl.
Add the tomatoes, basil and garlic, and toss until combined.
Drain the cooked pasta and add it to the bowl while still warm. Toss until well combined.
Serve immediately.