Grilled Chicken for Caesar Salad
By á-7983
By: Barb Miko
"enough for 6 boneless skinless chicken breast halves. Serve with romaine, cruoutons, tomatoes and onion."
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Ingredients
- 1/2 cup red wine vinegar
- 1/2 cup soy sauce
- 1/2 cup olive oil
- 1 T dried parsley
- 1 t dried basil
- 1 t dried oregano
- 1/2 t garlic powder
- 1/2 t black pepper
Details
Servings 6
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
combined all ingredients, add the chicken and refrigerate for at least 4 hrs.
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