Creamy Balsamic-Pear Salad

By brandymarshall

Ingredients

• 1/4 cup KRAFT Light Balsamic Vinaigrette Dressing
• 2 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
• 6 cups torn mixed salad greens
• 2 red pears, thinly sliced
• 1/2 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
• 1/3 cup thin small red onion slices
• 4 slices OSCAR MAYER Bacon, cooked, crumbled

Preparation

Step 1

ADD dressing gradually to mayo, stirring with fork or small whisk until well blended.

COMBINE remaining ingredients in large bowl.

ADD dressing; mix lightly. Serve immediately.