Hot Artichoke Crab Dip

Hot Artichoke Crab Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 16

    oz. cream cheese

  • 1

    cup mayo

  • 3

    T. Dijon mustard

  • t. garlic powder

  • t. cayenne pepper

  • 8

    oz. crab meat

  • 1

    can artichoke hearts

Directions

Combine all ingredients, except artichokes and bake at 350 degrees for 25 minutes. Fold in artichokes and serve warm with pita chips or whatever you desire!


Nutrition

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