Weeknight Ravioli Bake

By

Ingredients

  • 1 (26 oz) Jar Spaghetti Sauce
  • 1 (14 1/2 oz) Can Diced Tomatoes, drained
  • 1/2 Cup Water
  • 2 (1 lb.) Bags Ravioli
  • 1 (7 oz) Pkg Mozzarella Cheese (shredded)
  • Parmesan Cheese

Preparation

Step 1

Preheat oven to 400.

Mix spaghetti sauce, tomatoes and water. Spoon 1 cup into 9x13 dish. Layer 1/2 the ravioli and 1 cup cheese. Top with remaining ravioli, cheese ans sauce. Sprinkle with cheese. Cover

Bake for 30 minutes. Uncover and bake another 15 minutes until ravioli is tender and cooked through.

Let stand 10 minutes before serving.