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Ingredients
- 2 Pkgs Crescent Rolls
- 1 8 oz Cream Cheese, softened
- 1 3 oz Cream Cheese, softened
- 1 Cup Mayo
- 1 Envelope Ranch Dressing
- Grated Cheddar Cheese
- Tomatoes
- Broccoli
- Carrots
- Cauliflower
- Bell Peppers
- Onion
Preparation
Step 1
Press crescent rolls, thin, into baking sheet and bake 8-10 minutes until slightly brown. Cool completely.
Mix cream cheese, mayo and ranch dressing to make filling. Spread over cooled crescents.
Layer with chopped veggies and then top with cheddar cheese.