Green Chili Verdi

Green Chili Verdi
Green Chili Verdi

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3-4

    lbs pork.

  • Green chili (3 cans or 10-12 fresh roasted)

  • 1/2

    c flour

  • 2

    cloves garlic

  • 1

    med white onion

  • 1

    qt chicken broth

  • 1

    can Green Enchilada sauce or Tomatillas (pumpkin can size)

  • 1/2

    tsp cumin

  • salt and pepper

Directions

Meat choices: Pork tenderloin or pork stew meat, all cut into bite size pieces Dredge pork in flour seasoned with chili powder. Brown in about 1/3 cup oil. When meat is about half done, add the onions. When the meat is cooked add the remaining ingredients and let simmer for several hours. (the longer the better)

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: