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Ingredients
- 1 lb ground pork
- 1 egg
- 1/2 cup parmesan cheese
- pepper
- 2 lbs 2lbs ground beef
- 4 slices of bread
- salt
- milk
Preparation
Step 1
1. Mix all ingredients together and roll into balls and drop in hot spagetti sauce.
2. Cook for about 1 hour.
3. Receipe can be doubled or even trippled
Nutrition Facts
Serving size: 1 serving (51.5 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients. 4 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.
Amount Per Serving
Calories 3874.98
Calories From Fat (71%) 2769.79
% Daily Value
Total Fat 302.7g 466%
Saturated Fat 121.3g 607%
Cholesterol 1236.99mg 412%
Sodium 1715.48mg 71%
Potassium 3801.12mg 109%
Total Carbohydrates 2.39g