Ingredients
- Pineapple
- 2 TBS Brown sugar
- 1 tsp nutmeg
- 1 1/2 sticks of butter
- 1 Tbs cinnamin
Preparation
Step 1
1. Cut pineapple in half long ways.
2. Cut out fruit and cube.
3. Put cubes back in shell.
4. Melt butter and stir in spices until well mixed.
5. Pour over cubes.
6. Grill until soft, about 30-45 minutes
Cooking Times
Preparation Time: 10 minutes
Cooking Time: 45 minutes
Total Time: 55 minutes
Nutrition Facts
Serving size: 1 serving (6 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients. 4 of the recipe's ingredients were not linked. These ingredients are not included in the recipe nutrition data.
Amount Per Serving
Calories 1220.69
Calories From Fat (99%) 1214.11
% Daily Value
Total Fat 138.09g 212%
Saturated Fat 87.45g 437%
Cholesterol 366.04mg 122%
Sodium 18.73mg