Menu Enter a recipe name, ingredient, keyword...

Four layer Torte

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Four layer Torte 0 Picture

Ingredients

  • 1 cup flour
  • 1/2 cup butter
  • 8 ounce cream cheese
  • 1 cup powdered sugar
  • 3 cups cool whip
  • 2 package instant pudding
  • 3 cups milk

Details

Preparation

Step 1

first layer
1 cup flour, 1/2 cup butter. Mix like a pie crust and press into a 9x12 greased pan. Bake 10-15 minutes @ 325 degrees. Cool

second layer
mix cream cheese and powdered sugar well and fold in 1 cup of cool whip. Spread over crust.

third layer
Mix pudding with 3 cups milk and spread over second layer.

fourth layer
top with cool whip

Refrigerate several hours before serving.

Review this recipe