Impossibly Easy BBQ Beef Pie - CBS x3

By jenncrose

Ingredients

• 3 lb lean (at least 80%) ground beef
• 3 small bell pepper, chopped (1/2 cup)
• 3 medium onion, chopped (1 1/2 cup)
• 1 cup barbecue sauce
• 4 1/2 cups shredded Cheddar cheese (18 oz)
• 3 cup Original Bisquick® mix
• 3 cup milk
• 6 eggs
• Additional barbecue sauce, heated, if desired

Preparation

Step 1

1) Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. In 10-inch skillet, cook beef, bell pepper and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in 1 cup barbecue sauce. Spread in pie plate. Sprinkle with 3/4 cup of the cheese.

2) In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour over beef mixture.

3) Bake uncovered 25 minutes. Sprinkle with remaining 3/4 cup cheese. Bake about 5 minutes longer or until knife inserted in center comes out clean. Serve with additional barbecue sauce