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Seafood chowder

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Ingredients

  • 2 tb butter and 2 tb flour
  • 1 cup water 1.5 cup blend
  • potato and onion
  • seafood and lobster paste, salt and pepper

Details

Preparation

Step 1

Make a roué with 2 tb butter and 2 tb flour
Add 1 cup water 1.5 cup blend
Add potato and onion then cook til almost done
Add seafood and lobster paste, salt and pepper

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