Old World Raspberry Bars

By á-7911

Ingredients

• Crumb Mixture
• 2 1/4 c flour
• 1 c sugar
• 1 c pecans chopped
• 1 c butter softened
• 1 egg
• Filling
• 1 10oz jar raspberry preserves

Preparation

Step 1

Preheat oven to 350*.

Butter 8 or 9 inch pan.

Combine all crumb mixture ingredients. Beat on low until mixture is crumbly. Reserve 1 1/2 c crumb mixture. Press remaining crumb mixture on bottom of pan. Spread preserves on top within 1/2 inch of edge. Crumble reserved mixture over preserves. Bake 40 -50 minutes. Cool completely before cutting.