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Chicken Scramble

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Rate this recipe 4/5 (1 Votes)
Chicken Scramble 0 Picture

Ingredients

  • 6 egg whites
  • 3 oz chicken breast cooked, chopped
  • 1 1/2 oz fat free Parm, grated
  • 1/2 tbsp fresh basil, chopped

Details

Servings 1

Preparation

Step 1

Beat egg whites with a fork and add to heated and greased skillet. Cook, stirring until halfway set. Add chicken and cook through. Add salt and pepper to taste. Garnish with basil.

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