Menu Enter a recipe name, ingredient, keyword...

Billy's Fried Calamari

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Billy's Fried Calamari 0 Picture

Ingredients

  • 1 Lb. Squid parts
  • Flour
  • Vegetable Oil
  • Kosher salt
  • Fresh Lemon
  • Marinara sauce, if desired

Details

Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Pound squid bodies (in plastic wrap or bag) briefly with a tenderizer to break the membrane for tenderness. Heat your oil (must be 1 inch). Dredge the squid in flour and shake before putting in oil. Fry for about 4 minutes or until crisp, do not brown. Drain on paper towels and salt as desired. Squeeze lemon when serving.

Review this recipe