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Green Chili Egg Casserole

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Ingredients

  • 10 eggs
  • 1/4 cup flour
  • 1 teaspoon baking powder
  • 1 stick (6 ounces) diced green chilis

Details

Servings 8
Preparation time 15mins
Cooking time 50mins

Preparation

Step 1

Heat oven to 350 degrees. Whisk eggs, flour, baking powder and butter together in a large bowl. Stir in cheese and chilies.

Pour into a lightly greased 13-by-9 inch baking pan (casserole may be refrigerated up to 24 hours before baking; remove from fridge 15 minutes before baking).

Cover; bake until set, cheese is melted and beginning to brown, about 35 minutes.

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