Taglarini

By prairiemama

Phot from pbase.com

Ingredients

• 2 pounds hamburger
• 1 cup chopped onion
• 4 cloves garlic, minced
• 2 cans stewed tomatoes
• 1 8-oz can tomato sauce
• 2 cups shredded cheese
• 8 oz cooked pasta
• 1 cup corn
• 2 teaspoons dried Italian seasoning
• salt and pepper to taste

Preparation

Step 1

1. Brown hamburger in 4 quart dutch oven; drain

2. Stir in rest of ingredients

3. Heat through

4. Ready to eat or keep warm in a crock pot