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Ingredients
- 2 cups bisquick
- 1 cup quick cooking oats
- 1/2 cup chopped pecans
- 1/4 cup butter
- 1/2 cup sugar
- 2 eggs
- 1 cup mashed bananas, about 2 large
- 1/4 cup milk
Preparation
Step 1
combine biscuit mix, oats, and pecans;set aside. in a mixing bowl, cream butter and sugar until light. beat in eggs, one at a time, beating after each addition. stir in mashed bananas and milk. add dry ingredients all at once, stirring just to moisten. turn onto greased and floured 9 x 5 x 3 inch loaf pan.
bake at 350 for 40-45 minutes
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