Mexican Red Beans and Rice

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From insert in microwave pressure cooker

Photo from Food Network

Ingredients

  • 1 1/2 cups rice
  • 1 cup chicken stock
  • 1 tablespoon butter
  • 1 cup salsa
  • 1 (15 oz) can kidney beans, drained and rinsed
  • 3/4 cup shredded cheese
  • 1/4 teaspoon cumin
  • 1/4 teaspoon chili powder
  • Add cooked, cubed chicken for a heartier meal

Preparation

Step 1

Cook rice in stock until liquid is absorbed

Add rest of ingredients to rice