Meat - Meat Loaf

By chlovett10

Ingredients

• 3/4 lb. ground pork
• 3/4 lb. ground sirloin
• 1 cup quick-cooking oats
• 2 large eggs, lightly beaten
• 1/2 cup of finely chopped onion
• 1/4 cup chopped fresh parsley
• 3 tablespoons soy sauce, divided
• 1 clove garlic, minced
• 1 teaspoon Paul Deen's House Seasoning
• 1 cup tomato sauce

Details

Servings 6

Preparation

Step 1

Preheat oven to 325 degrees. Spray an 8 1/2 x 4 1/2 loaf pan with nonstick cooking spray. In a large bowl, combine pork, sirloin, oats, eggs, onion, parsley, 2 tablespoons soy sauce, garlic and seasoning. Mix just until combined. Pack mixture into prepared pan. Bake for 45 minutes.

In a small bowl, combine tomato sauce and remaining 1 tablespoon soy sauce. Pour 1/2 of tomato sauce mixture over meat loaf. Bake 15 minutes longer or until meat loaf is cooked through. Let stand for 10 minutes before slicing. Serve with remaining half of tomato sauce mixture.