COLESLAW # 3 (SWEET RESTAURANT SLAW)

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Easy to make with convenient packaged coleslaw. In this version the creamy dressing with vinegar, sugar and vegetable oil is close to what's served at popular fried chicken, burger restaurants.

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  • 8

Ingredients

  • 1 (16 ounces) bag coleslaw mix
  • 2 tbsp diced onion
  • 2/3 cup cream salad dressing (ie Miracle Whip)
  • 3 tbsp vegetable oil
  • 1/2 cup white sugar
  • 1 tbsp white vinegar
  • 1/4 tsp salt
  • 1/2 tsp poppy seeds

Preparation

Step 1

Combine the coleslaw mix and onion in a large bowl.

Whisk together the salad dressing, vegetable oil, sugar, vinegar, salt and poppy seeds in a medium bowl, blend thoroughly. Pour dressing mixture over coleslaw mix and toss to coat. Chill at least 2 hours before serving.

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