Pastina

By laurenlupine

Ingredients

• You Will Need:
• 1 package pastina (these are tiny star shaped pasta)
• 3-4 cups chicken or vegetable stock
• 4 chopped carrots
• 4 stalks chopped celery
• 1/2 medium onion
• garlic
• salt and pepper
• olive oil or butter

Preparation

Step 1

First, chop and sautee the onions in olive oil and/or butter until they are translucent. Add garlic. Pout in chicken or vegetable stock. Bring to a boil and add pastina. Add celery and carrots. Cook until pastina is a porridge-like consistency. Add butter and/or Parmesan cheese on top if desired.