Seafood Nachos

By KennyB07

Ingredients

• 16 large tortilla chips
• 1 (8 ounce) package Crab Delights
• 1 (8 ounce) package Lobster Delights
• 1 frozen package salad shrimp, thawed
• Shredded Monterey Jack Cheese

Preparation

Step 1

1. Spread tortilla chips on 10-inch wax paper lined paper plate.

2. Layer the crab, lobster and shrimp over the nachos.

3. Sprinkle the shredded Monterey Jack Cheese on top....

4. Microwave at medium (50%) until melted, 1 1/2 to 2 1/2 minutes.

5. Serve with Salsa or picante sauce