Old Fashioned Meatloaf
By á-6072
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Ingredients
- 1 Tbsp. Vegetable Oil
- 2 stalks Celery (chopped)
- 1/2 c. Onion (chopped)
- 1-1/2 lbs. lean Ground Beef (or 1 lb. lean ground
- beef and 1/2 lb. ground pork)
- 3/4 c. Oats (quick or old fashioned)
- 1/4 c. Chili Sauce or Ketchup
- 1 Tbsp. Worcestershire Sauce
- 1-1/2 tsp. Salt
- 1 large Egg (beaten)
- 3 Tbsp. Water or Milk
Details
Preparation
Step 1
Heat oil in a large skillet over medium heat. Add chopped celery and onion; cook, stirring, until tender, about 7-9 minutes.
In a large bowl, mix ground beef, oats, chili sauce, Worcestershire sauce, salt, egg, celery and onion mixture and water.
In a 9x13" baking pan, shape meat into a 9x5" loaf. Bake at 375° for 1 hour.
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