First and Goal Cheddar and Tomato Ranch Fondue

First and Goal Cheddar and Tomato Ranch Fondue
First and Goal Cheddar and Tomato Ranch Fondue

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

8

servings

PREP TIME

15

minutes

TOTAL TIME

20

minutes

SERVINGS

8

servings

Ingredients

  • 2

    cups cheddar cheese (grated)

  • 2

    cups pepper jack cheese (grated)

  • 1

    packet (1 oz) Ranch dressing mix

  • 2

    tablespoons unsalted butter

  • 2

    teaspoons minced roasted garlic

  • 2

    tomatoes (diced)

  • 2/3

    cup heavy cream

  • Foods To Dip:

  • broccoli

  • cauliflower

  • baby carrots

  • crusty bread

  • apples

  • pita chips

Directions

1. In medium bowl, toss together the cheeses and seasoning mix. Set aside. 2. In fondue pot, over med-low heat, melt the butter. Add the garlic and tomatoes, and saute stirring frequently until the tomatoes just begin to soften (about 2 minutes). 3. Add the cheese mixture and stir until the cheese is completely melted. Add the cream and stir until smooth. Keep warm, serve immediately.

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