Weight & Measures

Ingredients

  • 3 teaspoons = 1 tablespoon
  • 4 tablespoons = 1/4 cup
  • 1 ounce = 28.35 grams
  • 1 kilogram = 2.2 pounds
  • 1 tablespoon = 1/2 fluid ounce
  • 1 cup = 8 fluid ounces
  • 1 cup = 1/2 pint
  • 2 cups = 1 pint
  • 4 cups = 1 quart
  • 2 pints = 1 quart
  • 4 quarts = 1 gallon
  • 8 quarts = 1 peck
  • 2 gallons = 1 peck
  • 4 pecks = 1 bushel
  • 1 liter = 1.06 quarts

Preparation

Step 1

(For those of us who can't remember or do math!)