Rice Pudding

By

Yummy Rice Pudding

  • 10 mins
  • 55 mins

Ingredients

  • 2 large eggs
  • 1/3 cup sugar
  • 1/4 teaspoon salt
  • 2 cups milk
  • Nutmeg - sprinkle
  • 2 cups of rice (cooled)
  • 1/2 cup seedless raisins (optional)
  • Quart Casserole

Preparation

Step 1

Mix all the ingredients in quart casserole dish

Set in pan of water

Cook at 350 degrees for 45 minutes to an hour