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Chocolate Chip Cookies

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Preheat oven to 325

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Chocolate Chip Cookies 0 Picture

Ingredients

  • DRY INGREDIENTS:
  • 2 1/4 cups flour
  • 1 tsp. baking soda
  • 1 tsp. salt (less if using salted butter)
  • WET INGREDIENTS:
  • 2 sticks butter (1 cup), softened
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 cups chocolate chips (or more)
  • nuts, if desired

Details

Preparation time 30mins
Cooking time 60mins

Preparation

Step 1

Cream together softened butter, then add sugars, vanilla & eggs.

Add dry ingredients and mix until well blended.

Stir in chocolate chips & nuts, if desired.

Bake at 325 degrees on cookie sheets. Place heaping tablespoons onto sheets and bake for approx. 13 mins.; cookies should be just turning golden. Remove from oven & leave cookies on sheets for 7 mins., then remove to cool. (cookies will continue to bake outside oven on cookie sheets).

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