Glazed baby carrots
By á-7810
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5/5
(1 Votes)
Ingredients
- 1 lb of baby carrots
- 3 tablespoons butter
- 1/4 cup water
- 1/4 cup syrup
- 2 tablespoons orange juice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon all-spice
- 1/4 teaspoon salt
Details
Servings 4
Preparation
Step 1
Place all ingredients in a saucepan, bring to a boil, and cook 15 minutes.
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