Down Home Baked Beans
By Debbie-5
Chili sauce is the secret ingredient in these beans baked with bacon, onion and brown sugar. This recipe can also be prepared in a slow cooker, if desired.
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Ingredients
- 1 pound bacon
- 2 (28 ounce) cans baked beans
- 1 (12 ounce) bottle chili sauce
- 1 large sweet onion, chopped
- 2 cups packed brown sugar
Details
Servings 10
Preparation
Step 1
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
3. In a large bowl combine beans, chili sauce, onion, brown sugar and bacon. Pour into a 9x13 inch casserole dish.
4. Bake in preheated oven for 45 minutes to 1 hour.
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