Luau pork stir-fry
By GmaJan12
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Ingredients
- 1 tablespoon olive oil
- 1/2 lb. pork tenderloin, cut into thin bite-sized strips
- 1/2 cup coconut milk (from 14-oz. can)
- 1/4 cup crushed pineapple
- 2 teaspoons lime juice1bag (19 oz) Green Giant® Create a Meal!® frozen stir-fry teriyaki meal starter
- 1/4 cup chopped macadamia nuts
- 1/4 cup coconut4cups hot cooked rice
Details
Servings 4
Preparation
Step 1
1 Heat oil in large skillet or wok over medium-high heat until hot. Add pork strips; cook and stir 5 to 6 minutes or until browned.
2 Add coconut milk, pineapple and lime juice; mix well. Reduce heat to low; simmer 3 minutes, stirring occasionally.
3 Add contents of meal starter; mix well. Cook 7 to 10 minutes or until vegetables are crisp-tender and sauce chips are melted, stirring frequently. Stir in nuts and coconut. Serve over rice.
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