Seven Layer Salad

Photo by Darlene S.

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

6

servings

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

6

servings

Ingredients

  • 1

    pkg. (16 oz.) salad greens

  • 2

    stalks celery, thinly sliced

  • 1/2

    cup chopped green peppers

  • 2

    green onions, sliced

  • 1

    pkg. (12 oz.) OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces, cooked

  • 1

    pkg. (10 oz.) frozen peas, thawed

  • 3/4

    cup KRAFT Real Mayo Mayonnaise

  • 3/4

    cup KRAFT Shredded Sharp Cheddar Cheese

Directions

PLACE greens in large glass bowl; top with layers of celery, peppers, onions, bacon and peas. SPREAD mayo over peas, completely covering top of salad and sealing to edge of bowl. Sprinkle with cheese. REFRIGERATE 2 to 12 hours to blend flavors. Toss before serving, if desired. Kraft Kitchens Tips

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