Soups - Black Bean Soup with Rice (Thick) (Gayle Lovette)

Soups - Black Bean Soup with Rice (Thick) (Gayle Lovette)
Soups - Black Bean Soup with Rice (Thick) (Gayle Lovette)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Chopped onion

  • Green pepper

  • olive oil - just a little to brown onion and green pepper

  • 2

    cans of Green Giant Black Beans

  • Chili powder

  • 1

    beef bouillon cube

  • 1

    tablespoon vinegar

Directions

Brown chopped onion and green pepper in little bit of olive oil. Add 2 cans of Green Giant Black Beans. Add chili powder, 1 beef bouillon cube. Simmer till favors meld—aprx 20 minutes. Add 1 tablespoon vinegar and stir. Serve over hot rice. Assemble: Put rice in a bowl, top with black bean mixture. Top with Taco Sauce which has chopped fresh cilantra mixed with it. Top this with Land of Lakes No-Fat Sour Cream and serve. Delicious.

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