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Ingredients
- 3/4 cup white corn syrup
- 1/4 cup butter
- 2 T water
- 1 cup mini marshmallows
- 3 cups powdered sugar
Preparation
Step 1
Combine all ingredients in a heavy sauce pan. Stir until it comes to a boil. Pour over 3-4 poppers of corn that is salted and buttered. Stir well coating popcorn. Cool and form into balls.
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