Chocolate Pie

By lauriecrane

Ingredients

• Baked Pie Shell
• 8 Almond Hershey Bars
• 20 Large Marshmallows
• 1/2 Cup Milk
• 1/2 pint Whipping Cream

Preparation

Step 1

Melt marshmallows in top of double boiler (or 1 -2 minutes in microwave). As soon as it starts to melt add the bars (broken into pieces). Cool. Blend in whipping cream. Pour into baked pie shell. Chill in refrigerator.