Hoppin' John

By dpearce

Ingredients

• 4 slices Bacon ; diced
• 1 medium Onion ; chopped
• 1 tsp. Salt
• 1/2 tsp. Black Pepper
• 1 can Black-eyed Peas
• 3 cups Hot Cooked Rice

Preparation

Step 1

In a medium saucepan, combine the bacon, onion, salt and pepper over medium heat. Cook for 10 to 12 minutes or until the bacon is crisp and onion is golden, stirring frequently.

Reduce the heat to low. Stir in the black-eyed peas and the rice; continue stirring the mixture for 2 to 3 minutes, or until heated through