Desserts - My Own Pie Crust

By chlovett10

Ingredients

• 1 9 inch pie crust shell
• 1 1/2 cups of All-Purpose (Plain) Flour
• 2 tablespoons oif sugar
• 1 teaspoon salt
• 1/2 cup vegetable oil
• 2 tablespoons of cold milk

Preparation

Step 1

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