Vegetables - Green Chilies and Rice

Vegetables - Green Chilies and Rice
Vegetables - Green Chilies and Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • 2

    cups rice (do not use instant rice)

  • 2

    cans chopped green chilies

  • 2

    cartons sour cream

  • 2

    cans cream of celery soup

  • grated cheddar cheese

Directions

Cook rice. Add juice from green chilie peppers to sour cream and stir in the undiluted celery soup. Add cooked rice to sour cream and soup and fold together. Place layers of rice mix, chilies and then cheddar cheese in casserole dish and bake for 30 minutes at 325 degrees

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: