- 15 mins
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Ingredients
- frosting:
- 1 lb. butter
- 3 c. sugar
- 1 tsp. vanilla
- 3 eggs
- 6 c. flour
- 1/2 tsp. baking soda
- 1/2 tsp salt
- 3 c. powdered sugar
- 3/4 tsp. salt
- 1/2 tsp. margarine
- 1 tsp. vanilla
- 4 Tbsp. milk
- food coloring & sprinkles
Preparation
Step 1
Preheat oven to 350. Mix butter, sugar, vanilla, and eggs in a large mixing bowl. Mix flour, baking soda, and salt in small mixing bowl. Combine and chill 30 min. Roll out and cut with cookie cutters. Bake for 12-15 minutes or until light brown, let cool.
Mix sugar, salt, margarine, vanilla, and milk. Add more milk if not thin enough. Frost cookies and decorate.