4/5
(1 Votes)
Ingredients
- 2 packs of Oreo cookies, crushed
- 1/2 gallon Sealtest Vanilla Frozen yogurt, softened (probably any brand will do)
- 9 oz of large container of Cool Whip
Preparation
Step 1
Mix all of above well and place in 9x11 pyrex dish.
Top with remaining Cool Whip. Sprinkle top with chopped pecans and freeze.