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Crescent Breakfast Bites

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Rate this recipe 4.8/5 (12 Votes)
Crescent Breakfast Bites 1 Picture

Ingredients

  • 1 tablespoon butter
  • 2 eggs
  • 3 tablespoons crumbled cooked bacon
  • 3 tablespoons finely chopped deli ham
  • 3 tablespoons shredded cheddar cheese
  • 1 tube (8 ounces) refrigerated crescent rolls

Details

Preparation

Step 1

•In a large skillet, melt butter over medium-high heat. Whisk eggs; add to skillet. Cook and stir until set. Remove from the heat; add the bacon, ham and cheese.

•Unroll crescent dough; separate into triangles. Place 2 tablespoons egg mixture at the wide end of each triangle; roll up and seal edges. Place point side down 2 in. apart on a foil-lined baking sheet; curve ends to form a crescent.

•Bake at 375° for 11-13 minutes or until golden brown. Serve immediately. Refrigerate leftovers. Yield: 8 rolls.

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