Grandma's Potato Soup

By sleestack86

Ingredients

• 1 lb Ground Beef
• 1 can Cream of Mushroom soup
• 2 cups diced potatoes
• 1 cup diced onion
• 1 cup diced carrots
• 1 cup diced celery
• 1 can milk
• 2 chicken buillion cubes
• Tabasco Sauce to taste
• 1/2 pound of 2% Velveeta

Preparation

Step 1

Brown ground beef and drain

Add the rest of the ingredients except Velveeta

Simmer for 2 hours, stirring occasionally

Add Velveeta cheese and stir until melted