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Truffles

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Ingredients

  • 2 1/3 cups (338g) semi-sweet chocolate, chopped
  • 6 tbsp unsalted butter, cut into small pieces
  • 1/3 cup whipping cream
  • Toppings of your choice

Details

Preparation time 3mins
Cooking time 183mins

Preparation

Step 1

Bring 1 inch of water to simmer in medium sauce pan. Place chocolate, butter and cream in a bowl sitting on pan.

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