Buttermilk Pie

By

Ingredients

  • 3 Cups Sugar
  • 6 Tbsp. Flour
  • 6 Eggs
  • 1 Cup Buttermilk
  • 2 Sticks Butter, melted
  • 2 tsp. Vanilla
  • 2 Un-Baked Pie Shells (Deep Dish)

Preparation

Step 1

Preheat oven to 400 degrees.

Combine all ingredients in a large bowl. Mix well. Pour into pie shells.

Bake for 10 minutes. Reduce heat to 350 degrees and bake for about 45 minutes or until knife inserted comes out clean.