Toll House Crumbcake

By feeferlump

Ingredients

• Topping
• 1/2 cup firmly packed brown sugar
• 2 tbs butter
• 1 tbs all purpose flour
• 1/2 cup nuts - chopped
• 1 - - 12oz pkg nestle toll house semi sweet mini morsels - divided.
• Cake
• 2 cups all purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup granulated sugar
• 1/2 cup butter - softened
• 1 tsp vanilla
• 3 eggs
• 1 cup sour cream
• 1 1/2 cups toll house semi sweet from reserve above.

Preparation

Step 1

Topping:

In small bowl, mix brown sugar, butter and flour. Stir in nuts and 1/2 cup mini morsels - set aside.

Cake:
Oven to 350
Grease 13x9 pan
In a small bowl combine flour, baking powder, baking soda and salt - set aside
In large mixer bowl - beat granulated sugar, butter and vanilla until creamy. Add eggs 1 at a time, beating well after each addition. Gradually beat in flour mixture, alternately with sour cream. Fold in remaining 1 1/2 cups mini morsels. Spread in pan. Sprinkle topping evenly over batter. Bake 45-50 minutes until wooden toothpick inserted into center comes out clean. Cool - cut into 2" squares