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Becky's Scalloped Corn


Scalloped Corn

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Rate this recipe 4.7/5 (3 Votes)


  • 2 Cans Cream Corn
  • 4 Table spoons Butter
  • 3 Eggs
  • 1/4 cup milk
  • 1 Tablespoon Sugar
  • 1/2 Stack of Crackers (crumble)


Servings 6
Preparation time 50mins
Cooking time 85mins


Step 1

Add Corn
Beat togather Butter Eggs and Milk
Add Sugar Salt and pepper to tast
Add Crackers

Bake at 350 for 35 to 40 min.

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