4/5
(1 Votes)
Ingredients
- 2 cups of all-purpose flour
- 2 teaspoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 2 1/2 cups of buttermilk or 2 1/4 cups milk
- 4 tablespoons melted butter
- 2 tablespoons cold butter
Preparation
Step 1
Sift flour, sugar, baking powder, salt in a large bowl. In a medium bowl whisk the eggs and buttermilk together. Add mixture to dry ingredients. along with the melted butter, whisk lightly. let batter rest for 15 minutes. Cook