Three Bean Salad

  • 8
  • 15 mins
  • 15 mins

Ingredients

  • 1 (16-ounce) can dark red kidney beans, drained
  • 1 (14.5-ounce) can cut green beans, drained
  • 1 (14.5-ounce) can cut golden wax beans, drained
  • 1 cup sliced fresh mushrooms
  • 1/2 cup chopped red bell pepper
  • 2 tablespoons minced red onion
  • 1/2 cup vegetable oil
  • 3 tablespoons white wine vinegar
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Greek seasoning

Preparation

Step 1

In a medium bowl, combine first 6 ingredients.


In a small bowl, whisk together oil, vinegar, mustard, and Greek seasoning. Pour over bean mixture; cover and chill 4 hours, stirring occasionally.